St.Valentine’s Day with a delicious taste of Meditteranean in the center of Prague.
Terrine of Foie Gras with orange sauce and homemade gingerbread 195 CZK
Salmon tartar on salad with pomegranate apple and citrus segments 155 CZK
Grilled veal tenderloin with buttery mashed potatoes, glazed baby carrots and cognac sauce with Foie Gras 395 CZK
Fillet of sea bass on risotto with pea pesto with tomatoes and Bernaise sauce 355 CZK
White chocolate tart with strawberry tartare and raspberry sorbet 105 CZK
Menu for 1 person 625 CZK with welcome drink a glass of Prosecco